Cooking With The Noes

Louisiana Red Beans and Rice

posted by Noebie

red-beans-rice

This was made in the crock pot, not on the grill, but it was wonderful – one of our favorite recipes.

It starts with sautéed onions, celery and garlic. Then in addition to the beans there is Worcestershire Sauce, fresh parsley, dried cayennes, bay leaves, green bell pepper, cracked black pepper, Crystal Sauce and a little liquid smoke flavoring.

Filed Under: Pictures Tagged With: Beans, Cajun, Creole, Crock Pot Cooking, Louisiana, Rice, Sunday Dinner, Vegetarian

Categories

  • Essays
  • Links
  • Meal Planning
  • Memorable Meals
  • Other Content
  • Pictures
  • Quick Weeknight Meals
  • Recipe Ideas
  • Stories

Tags

Apple Wood Asparagus Beef Cast Iron Cookery Cherry Wood Chicken Comfort Food Crock Pot Cooking Eggplant French Grill Marks Hickory Wood Holidays India Indian Food Italian Lodge Cast Iron Meatless Our Favorite Meals Pasta Photo Friday Pizza Plancha Plank Plant-Based Meals Pork Pork Chops Pork Shoulder Potatoes Ribs Rotisserie Smoke Smoking Spareribs St. Louis Style Ribs Sunday Brunch Sunday Dinner Sunday Dinners Traditions Turkey Vegan Vegetarian Weber Genesis Weber Kettle Wine

Links

  • A Year Of Slow Cooking
  • Another Pint Please
  • Artisan Bread In 5 MInutes A Day
  • Behind The Bar Show
  • Brianne's Blend
  • Dad Cooks Dinner
  • Elizabeth Street Brewery
  • Everyday Drinkers
  • Kevin's Backyard
  • Mixellany
  • NakedWines
  • The Breakaway Cook
  • Three Many Cooks

Copyright © 2023 Noebie Digital Media · Powered by WordPress and the Genesis Framework

Return to Top